April 9, 2014
We like to tell all our trekkers that with enough determination, and the will to push themselves harder than they ever thought possible, almost anyone can achieve the goal of summiting Kili. But even we were impressed with the resolve of one recent group of trekkers. They won’t be traveling to Tanzania any time soon,…
March 26, 2014
We hear it all the time: “when is the absolute best time to climb Kilimanjaro?” Not to be fence-sitters but: whenever? There absolutely is a worst time to attempt your trek; in fact, there are two of them: April/May and mid-November through mid-December. During those times the entire country receives serious rainfall (especially during April, when the heavy rains come)
March 19, 2014
Many trekkers know of Kilimanjaro’s fiery past; the three peaks—Shira, Mawenzi, and Kibo—were once all active volcanoes. Over thousands upon thousands of years, they erupted continually, building the mountain ever-higher, until one by one they went extinct: first Shira sputtered out, then Mawenzi. Kibo, ever the overachiever of the bunch, decided to keep its options more open; the tallest of Kili’s peaks is considered dormant, but not dead.
March 12, 2014
But there’s one part of a Kilimanjaro hike that many people don’t fully prepare for (maybe because it’s not that much fun to talk about it): the ways that altitude can affect you on the mountain. Specifically, the effects it may have on your digestion.
February 26, 2014
Perhaps unsurprisingly , Africa’s most famous mountain has long-since been merchandised, and one of the most beloved products to bear its name is Kilimanjaro Premium Lager. The country’s best-selling beer, Kilimanjaro is basically the Budweiser of Tanzania. A similarly light, fizzy lager (best served ice-cold), “Kili” is a favorite at just about every bar around the country.
February 12, 2014
There are a few suggested items that might seem a little strange on the first look-through. Will you really need all those hand-warmers? How many layers will you really WEAR? We asked Thomson staffers which item they scoffed at…until they started their trek, and realized how happy they were to have.
February 5, 2014
A climb up Kilimanjaro isn’t just a physical challenge, it’s a botany lesson; as you travel through the various climate zones, the flora changes dramatically, from fields of coffee in the foothills to tiny patches of the hardiest lichens near the top.
January 22, 2014
With temperatures ranging from the 90s F near the base to as low as -10°F at the summit, and weather that can change from bright sun to a chilly downpour in minutes, there are few items as important on your Kilimanjaro trek as reliable rain gear. These days, much if not most waterproof gear…
January 15, 2014
Ngorongoro once rose much, much higher than the 7500 foot rim. Photo: Andy Biggs Today, the Ngorongoro Crater’s rim rises just 7,500 feet above sea level; visitors might experience chilly nights, and anyone peering from the rim down to the crater floor, which sinks 2,000 feet below, might have a momentary sense of vertigo…but then…
January 8, 2014
Guests planning to trek Kili often ask us what they should do to train. No matter what your fitness level, Kilimanjaro offers specific challenges, and we strongly recommend people train specifically to meet them. We always tell them that since they can’t train for the most difficult element they’ll face on Kili, the altitude,…